Salmon and Cream Cheese on Toast

Ingredients:

Serves 1 | 5 minute cook | Approx 584 calories

• Smoked salmon

• Cream cheese of your choice

• Bread of your choice (I am using Rye)

• Butter (optional)

• Chopped chives

• Lemon wedge

• Salt and pepper

Instructions:

Step 1: Make the toast

• Put the bread in the toaster

Step 2: Prepare

• Get the salmon, cream cheese, butter (if you want to put butter on your toast first) ready.

• Chop some chives.

Step 3: Assemble

• Butter your toast.

• Spread your cream cheese on.

• Add your salmon.

• Squeeze some lemon.

• Add salt, pepper and chives.